Green Club
Green Club
Misson: To foster environmental awareness, knowledge and action among students, promoting sustainable practices and greener school community.
CCA Information
| Training / Meeting Venue | Lab H |
|---|---|
| Training Day / Time | Wed: 3.45 pm - 6.00 pm |
| Instructors | - |
Teachers-in-Charge
| Miss Juliet Huang Mr Chua Sau Chuan |
Student Executive Committee (current year)
| Name | Class | Position |
|---|---|---|
| Chiam Rui Tong Isabelle | Sec 4U | Chairperson |
| Goh Aisa | Sec 4G | Vice Chairperson |
| Kaelyn Valerie Farmendy | Sec 4D | Secretary |
| Zhou Peicen Rebecca | Sec 4P | Head of Aesthetics |
| Ang Zi Yan Kayla | Sec 4U | Head of Welfare |
| Loh Zi Wei Joylyn | Sec 3F | Lower Sec IC |
| Au Yong Ning | Sec 3T | Lower Sec IC |
CCA Highlights
| Trail walk at Windsor Nature Park Students learnt more about the secondary forest succession as well as some of the important roles of nature areas in Singapore. During the walk, students saw and heard various birds and insects, and even a colugo. |
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| VIA at MoNo SG Aiming to reduce food waste, MoNo SG obtains safe to eat food that is past or close to the best before dates from suppliers to give away or sell at low prices. Students helped to arrange stocks at the shop, as well as handed out free items to the public.  |
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| Learning Journey to Vertiveges Vertiveges looks at high-tech and innovate ways to grow vegetables in a space constrained area. Students learned how the vegetables are sown, what conditions are required to grow them well, and how the vegetables are eventually harvested. |
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| Gardening in school Students tried their hand at growing vegetables in school. They even made their own makeshift pots out of scrap wood from the Design and Technology workshop. It was a learning experience for all to see the work that has to go into producing the vegetables that they eat everyday.  |
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